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bali Long Grain Rice + Quinoa (red, white, black) 3 kg

Nutritional value per 100 g uncooked

Energy in kJ	1502
Energy in kcal	355
Fat (g)	2,4
of which saturated (g)	0,5
Carbohydrates (g)	73
Sugar (g)	2,0
Protein	8,3
Salt (g)	<0,01

bali Long Grain Rice + Quinoa (red, white, black) 3 kg

Everybody wants super food with rice.

From caterers to restaurateurs – professional hosts are looking for solutions to perfectly meet demand trends with superfoods. What’s needed are innovative product ideas that give guests a wow effect. The fact is, convincing with a wide range of products and variety remains a daily challenge.

The visually appealing mix combines long grain rice pb with quinoa in the colours red, white and black. The grain of the Incas provides vegetable protein, is nutritious, gluten-free and promises a special taste experience – not only for vegans and vegetarians. The cooking time is 20 minutes.

Trendy topics and concept ideas in a nutshell

Making the origin of the raw materials tangible and visible
Offering recipe ideas available to copy and cook again
Vegetarian/vegan
Product is 100% exempt from declaration

We offer plant managers, kitchen managers, chefs, buyers and employees in the professional kitchen the desired variety and diversity for the areas of corporate catering, canteens, school catering, hospital, clinics, senior or nursing facilities, gastronomy & hotel business and catering. You have a product idea and need support? Feel free to contact us!

Ingredients

The basis for this premium quality lies in the selection of the right source. 80% parboiled long grain rice, 10% red quinoa, 5% white quinoa, 5% black quinoa

Allergens

This product does not contain any ingredients that are subject to declaration.

Genetic engineering

Good to know: the product is free of genetically modified plants.

Preparation / cooking time

Bring plenty of water and a pinch of salt to the boil. Add the bali product and cook on low heat for 20 minutes. Stir from time to time. Drain the water.

Combi steamer

The product can be prepared in the combi-steamer. For the optimum cooking time, please refer to the preparation recommendations of the manufacturer.

Storage conditions

In original packaging, cool and dry, protected from light at max. 20 °C and max. 65% relative humidity, do not store together with substances with strong odours and tastes.