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bali Whole Grain Rice + Green Lentils + Wild Rice 3 kg

Nutritional value per 100 g uncooked

Energy in kJ	1354
Energy in kcal	322
Fat (g)	1,6
of which saturated (g)	0,5
Carbohydrates (g)	55,5
Sugar (g)	1,1
Protein	10,3
Salt (g)	<0,01

bali Whole Grain Rice + Green Lentils + Wild Rice 3 kg

Fresh sources of inspiration for healthy cuisine

Health is still a hot topic when it comes to nutrition today. More and more people are eating more consciously and are looking for products that are good for them and have a high nutritional value. This mixture of 75% parboiled whole grain rice, 15% green lentils and 10% wild rice not only hits the mark in taste, but also has a lot to offer nutritionally.

Whole grain rice contains many healthy ingredients, including vitamins, minerals and fibre. Most nutrients are found in its shell, the so-called silver skin, which is not removed during processing. Wild rice is also rich in antioxidants and secondary plant compounds. Green lentils, more precisely Puy lentils, complete the trio. Puy lentils are small power packs, because they have a particularly high content of protein and B vitamins. Low in fat, they also contain a lot of fibre. The mixture thus provides a good basis for dishes that keep you feeling full for a long time, and for vegetarians it is also a valuable source of protein.

Trendy topics and concept ideas in a nutshell

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Ingredients

The basis for this premium quality lies in the selection of the right source. 75% parboiled whole grain rice, 15% green lentils, 10% wild rice.

Allergens

This product does not contain any ingredients that are subject to declaration.

Genetic engineering

Good to know: the product is free of genetically modified plants.

Preparation / cooking time

Bring plenty of water and a pinch of salt to the boil. Add the bali product and cook on low heat for 20 minutes. Stir from time to time. Drain the water.

Combi steamer

The product can be prepared in the combi-steamer. For the optimum cooking time, please refer to the preparation recommendations of the manufacturer.

Storage conditions

In original packaging, cool and dry, protected from light at max. 20 °C and max. 65% relative humidity, do not store together with substances with strong odours and tastes.